Organic Hemp Protein

Hemp protein is a nutritionally complete ingredient derived from partially defatted hemp seeds. It contains amino acids (both exogenous and endogenous). It is recommended for people following both a plant-based and a meat-based diet who want to supplement their diet with another source of plant protein. Hemp protein is easily digestible. When discussing this product, it is worth paying particular attention to the content of unsaturated omega-3 and omega-6 fatty acids, whose ratio in hemp protein is 1:3. It also contains many valuable minerals, such as magnesium, iron, zinc, copper, manganese, calcium, potassium and phosphorus, as well as vitamins E, B1, B2, B3, B6 and B9.

Hemp protein undoubtedly contains a lot of dietary fiber.

It can be added to smoothies, yogurts, cereals, oatmeal or baked goods. Hemp is also an easily available and affordable plant. It is worth considering hemp protein as an alternative dietary ingredient which, besides its nutritional value, can also contribute to protecting the natural environment.

What is hemp protein made from?

Hemp protein is a product made from hemp seeds for sowing, specifically from the hemp cake obtained during cold-pressing of the fat from these seeds.